1 thought on “What are the technology of rock sugar melon planting”
Samuel
SummarynAfter turning the soil in a timely manner, it is necessary to ensure that the soil is relatively soft and has no root stubble. Then apply 3,000-5000 kg of rotten organic fertilizer or appropriate amount of urea and dilate. Trencing into a trench: Ditting in the field, the width of the ditch (opening wide) is preferably 50 cm, the bottom width should be 30 cm, and the depth should be 25-30 cm. Sowing: Bow the seeds in the cricket (acupoint), and cover the soil with 1.5 cm thick after sowing.nConsultation record · Answer on 2021-05-25nWhat are the soils of rock sugar melon planting techniques in time? After the deep turn, it is necessary to ensure that the soil is relatively soft and has no root stubble. Then apply 3,000-5000 kg of organic fertilizer or appropriate amount of urea and phosphate. Trencing into a trench: Ditting in the field, the width of the ditch (opening wide) is preferably 50 cm, the bottom width should be 30 cm, and the depth should be 25-30 cm. Sowing: Bow the seeds in the cricket (acupoint), and cover the soil with 1.5 cm thick after sowing. Rock sugar melon can be ripened using plant hormones such as ethylene, such as ethylene, and ethylene. However, practice has proved that there are many disadvantages to urged rock sugar with hormones. Compared with the natural mature rock sugar melon, the storage of watermelon cooked with hormones has been greatly reduced. After picking with hormones cooked with rock sugar melon, hormones will still play a ripening effect, accelerate the old ripeness of rock sugar melon, so that watermelon is not resistant to storage. After 2-3 days, it is easy to rot and deteriorate. Especially long -distance transportation of rock sugar melon will cause economic losses due to rot. Rock sugar melon characteristic features: yellow seeds, thick, thin skin hybrid melon varieties. Extremely precocious, the fruit development period is about 26 days. The fruit is rounded with a silver white strip, mature fruit golden yellow, resistant to storage and transportation. Yizuo fruit, concentrated on the listing period. The flesh is white, the flesh is crispy and refreshing, the sugar content is about 16%, and the disease resistance is strong, suitable for local protection land and open field cultivation.
SummarynAfter turning the soil in a timely manner, it is necessary to ensure that the soil is relatively soft and has no root stubble. Then apply 3,000-5000 kg of rotten organic fertilizer or appropriate amount of urea and dilate. Trencing into a trench: Ditting in the field, the width of the ditch (opening wide) is preferably 50 cm, the bottom width should be 30 cm, and the depth should be 25-30 cm. Sowing: Bow the seeds in the cricket (acupoint), and cover the soil with 1.5 cm thick after sowing.nConsultation record · Answer on 2021-05-25nWhat are the soils of rock sugar melon planting techniques in time? After the deep turn, it is necessary to ensure that the soil is relatively soft and has no root stubble. Then apply 3,000-5000 kg of organic fertilizer or appropriate amount of urea and phosphate. Trencing into a trench: Ditting in the field, the width of the ditch (opening wide) is preferably 50 cm, the bottom width should be 30 cm, and the depth should be 25-30 cm. Sowing: Bow the seeds in the cricket (acupoint), and cover the soil with 1.5 cm thick after sowing. Rock sugar melon can be ripened using plant hormones such as ethylene, such as ethylene, and ethylene. However, practice has proved that there are many disadvantages to urged rock sugar with hormones. Compared with the natural mature rock sugar melon, the storage of watermelon cooked with hormones has been greatly reduced. After picking with hormones cooked with rock sugar melon, hormones will still play a ripening effect, accelerate the old ripeness of rock sugar melon, so that watermelon is not resistant to storage. After 2-3 days, it is easy to rot and deteriorate. Especially long -distance transportation of rock sugar melon will cause economic losses due to rot. Rock sugar melon characteristic features: yellow seeds, thick, thin skin hybrid melon varieties. Extremely precocious, the fruit development period is about 26 days. The fruit is rounded with a silver white strip, mature fruit golden yellow, resistant to storage and transportation. Yizuo fruit, concentrated on the listing period. The flesh is white, the flesh is crispy and refreshing, the sugar content is about 16%, and the disease resistance is strong, suitable for local protection land and open field cultivation.